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Slow Cooker Pulled Pork 

Slow cookers are one of my favourite appliances in my kitchen. Just throw your ingredients in before you start your day and its ready by dinner time! Nothing better than coming home at the end of a long day to a delicious smelling dinner already made! 

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Don't forget to try this Summer Kale Salad recipe for your side dish. 

Ingredients

  • 3-4lb Pork tenderloin

  • 1 cup Vegetable broth

  • ¼ cup Balsamic vinegar

  • ¼ cup Soy sauce

  • 2 tbsp. Honey

  • 2 cloves Garlic, minced

 

Directions:

  1. Place roast in slow cooker.

  2. Mix the remaining ingredients in a bowl until combined.

  3. Pour over roast

  4. Cook on low for 6-8 hours or on high for 2-4 hours

  5. Enjoy :)

Created by: Christine Gemmell

Prepared by: Christine Gemmell

Christine Gemmell, RD

Registered Dietitian & Sports Nutritionist

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The information on this blog, website, and related content (such as social posts) is general in nature. It is not intended to provide specific medical advice. While all content is written and reviewed by a registered dietitian and strives to only provide science-based information, your specific health needs may not necessarily apply to the content discussed on this website and related content. This content is not intended to diagnose or treat any specific medical condition. All content is copyrighted, and must be used only with permission and citation to eminencenutrition.com. Neither Christine Gemmell or Eminence Nutrition shall be liable for any direct, indirect, or other damages which may result from the information and content. 

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