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Greek Pasta Salad
When it's super hot out, no one wants to have a warm meal. Pasta salads are a great side dish to any summer meal, barbecue or potluck. This recipe can also make a great meal prep meal when you add a serving of protein to it.
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This is a flexible recipe, meaning you can add more or less of any ingredient so it can taste best for you! I personally love tomatoes in a Greek salad so I add closer to 2 cups. The dressing is also up to you, I used Irresistibles Greek Dressing instead of making my own from scratch because I love this dressing!
Ingredients:
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1 (454g) box Penne noodles
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1-2 Bell peppers, diced
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1 Cucumber, diced
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1-2 cups Cherry tomatoes, halved
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â…“ cup Red onion, diced
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½ cup Crumbled feta cheese
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½ cup Pitted olives, sliced
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Your favourite Greek dressing to taste
Directions:
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Cook pasta noodles according to package instructions. Rinse with cold water, toss with some olive oil and place in fridge to cool down.
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Once the pasta noodles are cool, mix together the remaining ingredients.
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Enjoy! :)
Created by: Christine Gemmell
Prepared by: Christine Gemmell